Spring and summer are fast approaching,
and it's time to start thinking of picnics on
the lawn and eating out in the open air. With
summer being a popular time of year for
family reunions, and many families choosing
to have outdoor type meals for these events,
we also need to be concerned with making
our foods more portable. This month, we'll
talk about picnics at home and away from
home, and how to prepare foods and keep
them at the right temperatures to keep them
fresh and safe.